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Cooked the Andhra way

Gongura mutton in a clay pot

Shivzz Kitchen serves bold, home-style Andhra and Telugu non-veg food in Gowlidoddy, close to Hyderabad's Financial District.

Expect the flavours Telugu kitchens are known for: red chilli, tangy gongura, curry leaves and slow-cooked biryani. There's mandi on the menu too, for those who want something smoky to share.

The full founder story is coming soon.